Everything you need to make wine at home (or cider and beer for that matter). o Portuguese floor corker (solid, reliable) o Italian glass carboy o Large primary fermenter with lid o Siphons, hoses, and fittings o Stainless steel drill-mounted stirrer o 150 corks and Potassium metabisulphite (consumables like corks and metabisulphite should probably be replaced as this equipment was stored for 4–5 years) o Assorted extras (stoppers, spoons, pipettes, etc.)